Language Learning Blog

Délicieux: How France Influenced Vietnamese Cuisine

Pimsleur Approach • July 7, 2011 • French, Language History, Vietnamese • Comments (1)

The French set up shop in Vietnam in 1859, and after quite a few skirmishes, created “French Indochina” in 1885. They remained in Vietnam until they were booted out in the mid 1950’s, but those 95 years in between created some major changes in Vietnamese cuisine. Prior to the initial French occupation, the Vietnamese diet [...]

Vegetarian Pho

Pimsleur Approach • April 25, 2011 • Food & Wine, Vietnamese • Comments (1)

Pho is one of the signature dishes of Vietnam and is becoming increasingly popular around the world. Traditionally made with beef and beef stock, this comfort food is a favorite all year round. While typical Pho is not vegetarian-friendly, this recipe will delight vegetarians and carnivores alike.

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